LUSSURIA

Obtained from Negroamaro, typical grapes of the area. It is great in warm and delicate flavor.

Alcohol per.: 12,5°

Grapes Variety: Negramaro 100%

Production area: Salento, Puglia

Soil: Medium texture

System of plant breeding: Espalier

Ageing: In stainless steel and vitrified cement tanks

Characteristics: intense ruby red in color with shades of orange, vinous bouquet, warm and fine taste.

CRUX ROSSO

Rosè wine obtained from Negroamaro grapes. The grapes are macerated for 12-24 hours, in order to extract the correct color from the skin.

Alcohol per.: 12,5°

Grapes Variety: Negramaro 100%

Production area: Salento, Puglia

Soil: Medium texture

System of plant breeding: Espalier

Ageing: Steel tanks

Characteristics: intense pink in color, deep and brilliant, vinous and fruity bouquet, fresh and dry taste.

CRUX ROSATO

Rosè wine obtained from Negroamaro grapes. The grapes are macerated for 12-24 hours, in order to extract the correct color from the skin.

Alcohol per.: 12,5°

Grapes Variety: Negramaro 100%

Production area: Salento, Puglia

Soil: Medium texture

System of plant breeding: Espalier

Ageing: Steel tanks

Characteristics: intense pink in color, deep and brilliant, vinous and fruity bouquet, fresh and dry taste.